The story behind the Off the Hook Restaurant Group begins in 2010 when the Indian River Seafood Company opens the first restaurant Off the Hook in Bethany Beach, Delaware. A year later, Just Hooked opened in Fenwick Island followed with the opening of the first Maryland location, Hooked, in Ocean City, MD. And just when you thought we were running out of Hook names, we did it again — launching Hooked Up Ale House & Raw Bar in Millville, DE in 2015, our fourth restaurant in just five years. With the popularity of the restaurants, Taste Events was formed. Taste Events is the catering division of the Off the Hook Restaurant Group and offers full service catering to allow guests to enjoy our award-winning chefs’ cuisine, not only at events in one of our four restaurant locations but also at off-site events.
Owners Steve Hagen and Kevin Frey have now embarked on a new journey opening their newest location – Tailchasers Restaurant & Dock Bar. Tailchasers sits on the canal of 122nd street offering waterfront views, family-friendly dining, and the fresh, honest, local food and beverages Off the Hook Restaurant Group is known for.
Off the Hook Restaurant Group’s Restaurants and Catering Services are locally run serving the needs of each local community while being a hot spot for the seasonal crowd. The natural atmosphere of the coast continually inspires the chefs to create culinary masterpieces centered on freshness, creativity, and comfort. This company makes the idea of “Farm to Table” a reality for every customer at on-site and off-site events.
Cuisine
American, Beach Food, SeafoodDining Options
Children's Play Area, Kid Friendly, Outdoor DiningMeal Types
Lunch, Lite Fare, DinnerRecent Reviews
Tailchasers Restaurant & Dock Bar
Huge portions. Like split a dish huge!
The house chowder is a can’t miss. Wings are delicious. Short rib grilled cheese is amazing. Kid friendly with a playground to entertain them. Good nfl specials too
The house chowder is a can’t miss. Wings are delicious. Short rib grilled cheese is amazing. Kid friendly with a playground to entertain them. Good nfl specials too
Robert Cardoni
1759854338
4
5
Tailchasers Restaurant & Dock Bar
We started with the blue crab queso and the famous jalapeño corn & crab bisque — hands down the best soup we've ever had. In fact, it was so good we returned the next day just for another bowl. We also ordered two of the popular furikake sticky rice bowls with shrimp and salmon, both bursting with flavor. To top it off, we enjoyed a couple of the mudslides, which were rich, smooth, and perfectly indulgent.
Our server, Kyleigh O., had a bubbly personality and was incredibly kind — her friendly attitude and attentive service made the experience even more enjoyable.
When we came back the next day, River took great care of us. The cobb salad and salt oysters were just as delicious. All around, an outstanding dining experience both times!
Our server, Kyleigh O., had a bubbly personality and was incredibly kind — her friendly attitude and attentive service made the experience even more enjoyable.
When we came back the next day, River took great care of us. The cobb salad and salt oysters were just as delicious. All around, an outstanding dining experience both times!
Kyle Kelly
1750254196
5
5
Tailchasers Restaurant & Dock Bar
We came here with our kids and absolutely loved the experience. The outdoor seating area with a playground was a wonderful touch. It kept the kids entertained while we waited for our food. The atmosphere was relaxed and enjoyable and the food itself was delicious. This combination of great dining and a family friendly setup makes it a place we’d gladly return to.
Dija
1758706176
5
5
Tailchasers Restaurant & Dock Bar
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